| 書 名： | The globalization of wine / | | 合著作者： | Inglis, David | | 合著作者： | Almila, Anna-Mari | | 出 版 項： | London, UK ;Bloomsbury Academic,c2020New York, NY : | | 稽 核 項： | x, 221 p. ;25 cm | | I S B N： | 9781474264983 (pbk.) | | I S B N： | 9781474264990 (hbk. : 109年度教育部獎補助) :(NT$2216) | | I S B N： | 9781474265010 (ePDF) | | I S B N： | 9781474265003 (ePub) | | 附 註 項： | Includes bibliographical references and index | | 附 註 項： | Wine globalization : longer-term dynamics and contemporary patterns / David Inglis -- Reflexive imbrications : Burgundy and the globalization of terroir / Marion Demossier -- Building and sustaining legitimacy in an emerging wine region : the case of North Carolina, USA / Ian Malcolm Taplin -- From post-socialist to pre-EU : the globalized transformation of the Republic of Macedonia's wine industry / Justin Otten -- Globalization and reputation dynamics : the case of Bordeaux wines / Pierre-Marie Chauvin -- Fluid modernity : wine in China / Björn Kjellgren -- The globalization of the wine industry in Hong Kong : a local and global perspective / Hang Kei Ho -- Enduring wine and the global middle-class / Peter J. Howland -- Natural wine and the globalization of a taste for Provenance / Jennifer Smith Maguire -- Wine, women and globalization : the case of female sommeliers / Anna-Mari Almila | | 標 題 項： | Wine industry | | 標 題 項： | Wine and wine making--Social aspects | | 標 題 項： | Globalization--Economic aspects | | 國會分類： | HD9370.5.G56 2019 | | 杜威分類： | 338.4/76632 | | |
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