• 中華民國 113 年 05 月 22 日 星期三
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書 名：Cabbage and caviar :a history of food in Russia /
作 者：Smith, Alison Karen.
出 版 項：London, UK :Reaktion Books,c2021.
稽 核 項：352 p. :ill. (some col.) ;25 cm.
叢 書 項：Foods and nations
I S B N：9781789143645 (hbk. : 111年度教育部獎補助款) :(NT$817)
附 註 項：Includes bibliographical references (p. 307-345) and index.
標 題 項：Food habits--History.--Russia
標 題 項：Food--History.--Russia (Federation)
標 題 項：Food--Social aspects--Russia (Federation)
標 題 項：Russia (Federation)--Social life and customs.
國會分類：GT2853.R8 S65 2021
杜威分類：394.120947
書名 Cabbage and caviar : a history of food in Russia /
作者 Smith, Alison Karen.
出版項 Reaktion Books,
叢書項 Foods and nations
標題項 Food habits;Food;Food;History.;History.;Social aspects;Russia;Russia (Federation);Russia (Federation)
分類號 394.120947
杜威分類法
ISBN 9781789143645
超連結

Cabbage and caviar :a history of food in Russia /Alison K. Smith..--London, UK :.--Reaktion Books,.--c2021. (1161834)
以下為本館館藏
註記 館別/館藏地 登錄號 分類號/作者號 圖書狀況
預借 台北海洋科技大學/餐管總 010020799 394.120947/S642 在館中

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